A timeless, classic, traditional Gingerbread recipe! This is one of my family’s favorite recipes. It makes for a dense but soft, moist, and richly flavored gingerbread, perfectly flavored with molasses, brown sugar, and lots of cozy spices!
Not to be confused with gingerbread cookies, this cake is so simple to whip together. Make sure to top yours off with a dollop of homemade whipped cream! Recipe includes a how-to video at the bottom of the post!
Maybe you’ve noticed by now that nearly all of my family favorite recipes originate from the same source.[Read More...]