This recipe is a slight modification of my grandmother's popular Jewish Apple Cake Recipe (for those of you who don't like change, I've made notes so you can make it exactly as her recipe is written!). Super simple to make, no mixer required! Recipe includes a how-to … [Read more...]
Ever wanted to make bakery-perfect cakes in the comfort of your own kitchen? Check out my collection of perfected cake recipes, where I walk you through all of my tips and tricks and show you how to make great cakes at home!
Say hello to the newest member of my cake collection: this beautiful black and white Oreo Cake! You'll love this fluffy, made-from-scratch white cake peppered with cookie pieces and covered in a cookies & cream-style frosting (easy decorating tips included!). Notes are … [Read more...]
With beautiful, bold, black-and-white Zebra stripes, this cake is a showstopper! While making a Zebra Cake might seem like a daunting task, today I'm breaking down all of the steps to show you how to easily replicate this cake in your own kitchen (with just one base batter!). I … [Read more...]
Today I'm sharing my carefully tested and perfected version of an old-fashioned favorite: Red Velvet Cake. This show-stopper features a plush crimson crumb with a slightly buttery, slightly chocolatey, slightly tangy flavor.Top it off with classic ermine or cream cheese frosting! … [Read more...]
Of all the chocolate cakes in all the world, this might just be my favorite. Mississippi Mud Cake is made with a relatively thin layer of moist decadent chocolate cake topped with soft mini marshmallows and blanketed with a thiiiiiick layer of chocolate frosting. This is a … [Read more...]