A simple recipe for American Buttercream Frosting! This recipe is arguably the easiest of the buttercreams. It's simple with just a few ingredients, 5 minutes of prep, and no eggs required. Great for decorating and can be used under fondant! While I think you'll have no trouble … [Read more...]
Easy Royal Icing Recipe
This is a simple and essentially fool-proof Royal Icing Recipe! It can be used for outlining and flooding and includes plenty of tips for adjusting the consistency to be perfect for your needs. Easy to make and no eggs required! The Only Royal Icing Recipe You'll Ever … [Read more...]
Swiss Meringue Buttercream
This silky smooth Swiss Meringue Buttercream recipe is much easier to make than you probably think! Today I'll be walking you through all of the steps for this classic frosting recipe! Recipe includes a video tutorial. A Guide to Swiss Meringue Buttercream A new recipe to add … [Read more...]
Chocolate Cream Cheese Frosting
How to make chocolate cream cheese frosting! This recipe is made with cocoa powder and is simple, fool-proof, and richly chocolaty. It's creamy and smooth but is still sturdy enough for piping and would be the perfect complement to your favorite cake or cupcake … [Read more...]
Peanut Butter Frosting
A silky smooth but perfectly pipeable peanut butter frosting that's the perfect complement to any cake or cupcake. Also great for just eating by the spoonful! Maybe you guys haven't noticed, but I've been working on bulking up my "Frostings" section on the blog. In the … [Read more...]