There are deviled eggs, and then there are these Million Dollar Deviled Eggs. This is my favorite, best deviled egg recipe, and it includes a secret ingredient that notches up the filling to the next level. Top everything off with paprika and bacon (if you feel so inclined) and … [Read more...]
Edible Cookie Dough — Four Ways!
Edible cookie dough made with toasted flour and no eggs so that you can enjoy it with a spoon without worry! Cookie dough made 4 different ways -- traditional chocolate chip, peanut butter chocolate chip, sprinkle cookie chocolate chip, and Cookies & Cream -- for a variety … [Read more...]
Frozen Peach Bellinis
A super fast and simple recipe for Frozen Peach Bellinis. Made with easy-to-find ingredients, these bellinis offer a frozen twist on the traditional bellini recipe, and can be ready in under ten minutes. My introduction to Peach Bellinis came by way of a bellini bar on … [Read more...]
Berry Swirl Cheesecake Bars
Today’s post is sponsored by Challenge Dairy, thank you for supporting the brands that support Sugar Spun Run! All thoughts and opinions are my own. A creamy, lemon-infused, strawberry swirled cheesecake served over a sweet shortbread crust! I'm sharing today's recipe … [Read more...]
Lemon Muffins
Bright and sunny, soft and fluffy lemon muffins! Topped with a sweet crumbly streusel topping and flavored with real lemons and no artificial flavoring, these muffins are cheery bundles of lemon glazed sunshine. I told myself that once I quit my job I would try to cut … [Read more...]
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