A fluffy white funfetti cake made from completely scratch. Please note that if you do not want a three layer cake, you can divide the batter into just two pans and use the rest to make cupcakes!
Prep Time 50 minutes
Cook Time 40 minutes
Total Time 1 hour 30 minutes
*Use sprinkles/jimmies or round sequin "quin" sprinkles, do NOT use nonpareils or they may bleed through your batter and ruin the coloring of your cake.
This cake may also be made in 3 9" pans, just decrease the baking time. Start checking the cakes for doneness at 25 minutes.