Pumpkin Spice Recipe
An easy recipe for homemade pumpkin pie spice! This recipe can easily be doubled (or even tripled) and keeps for months in an airtight container!VIDEO provided at the bottom of the recipe card!
Prep Time 2 minutes
Total Time 2 minutes
Servings 2 Tablespoons
- 1 Tablespoon ground cinnamon
- 1 3/4 teaspoon ground ginger
- 1 teaspoon ground nutmeg
- 1 teaspoon ground allspice
Combine cinnamon, ginger, nutmeg, and allspice in a small bowl.
Stir or whisk until well combined.
Use in recipes that call for pumpkin spice or pumpkin pie spice (use the amount called for in the recipe that you are following). Store leftovers in an airtight container, pumpkin pie spice will keep for months.
Serving: 2.5Tablespoons | Calories: 46kcal